🌱 Veg | TIME: 5m
Does Maggi really cook in 2 minutes? Or is it a marketing gimmick?! In this recipe, we'll show you how we make the perfect maggi!
THIS RECIPE YIELDS:
Portion for One
Maggi magic masala - 1 packet
Water - about 250ml
Few Chopped Spring Onions for garnishing (Optional)
Bring water to a boil
Add noodles and tastemaker
Cook for 3 minutes on a high flame
Let it rest for a minute and add spring onions as a garnish (optional)
What's YOUR favourite way to make maggi? Let us know in the comments section below! :)
Check out the step-by-step video guide below!