Join our team. We're Hiring!
Demi Chef de Partie
We are looking for a bright and enthusiastic DCDP with experience in breads, pastries and other artisanal baked goods to lead our team of energetic bakers!
Minimum Qualifications:
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3 years of experience in bread making
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Proven experience in pastry and desserts section
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Ability to work in a fast paced environment
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Strong communication skills and ability to speak, read, and write in English
Commis I
Hiring for the post of Commis I to assist the DCDP in the preparation of fine baked goods, with a willingness to learn and develop their talent in the science and art of baking.
Minimum Qualifications:
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2 year of experience in the bakery department
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Ability to work in a fast paced environment
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Strong communication skills and ability to speak, read, and write English
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Ability to multitask
Commis 2
Hiring for a Commis 2 position where you will assist the DCDP and Chef on routine tasks for the day.
Minimum Qualifications:
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1 years of experience in bread making
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Proven experience in pastry and desserts section
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Ability to work in a fast paced environment
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Strong communication skills and ability to speak and read English
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Ability to multitask
Commis 3
Freshers interested in learning and crafting their skills in the bakery department.
Minimum Qualifications:
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Graduation from a relevant course
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Ability to work in a fast paced environment
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Good communication skills and ability to speak and read English
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Passion for learning and improving
